Food

                                                          
Katy Mace's job is to make ice cream. She mixes milk, cream, sugar and eggs together. She pours the mix into a big ice cream machine. The machine spins and whirs. It gets the mix very cold. After 20 minutes, the mix is done. Now it is Downsview Farmhouse homemade ice cream.
Katy mixes the ice cream ingredients in a bowl. Then she pours them into the big ice cream machine. The machine cost thousands of dollars. It gets the ice cream very hot. This kills any germs. Then it cools the ice cream down. 
Mace gets to make new flavors at Downsview. She has made some strange flavors, too. One tasted like soy sauce. Downsview mostly makes classic flavors, though. They make 22 in total. These include pistachio, coconut and caramel. 
It is repetitive work. Still, Mace likes it. Sometimes she gets to do fun new things. For example, once she helped students make new ice cream flavors. They were competing to make the best flavor. The winning ice cream was sold in stores.

 Also you can eat and even make lollipops, like this girl.
 Alina Morse is 11 years old. She already has her own business. Alina invented Zollipops. These are lollipops made without sugar. They keep kids from getting tooth cavities.   
  First, Alina had to learn some new things. We did research on candy and teeth. We talked to dentists. They told us that cavities are a big problem for kids. They explained why cavities happen.      
  Alina wanted to make lollipops with two special ingredients. These ingredients keep teeth clean. She tried making lollipops at home. It did not work. She made a huge mess! Then Alina found a factory that could make the lollipops.
Her friends all tasted the lollipops. They told me what they thought.

Alina likes strawberry and pineapple. The most popular flavors change sometimes. Orange and strawberry are always popular.